International Dairy Show
International Dairy Show
WWFE Presentations PDF Print E-mail

Conference Presentations

Wednesday, October 28

Concurrent Sessions (Food, Dairy, & Beverage focused)

8:00 - 9:00 am Today's Regulatory Environment
Milk Sales Channels Revealed
Is Your Company Crisis-Rea


Food, Dairy & Beverage Tech Sessions

Quality and Food Safety

8:00 - 8:15 am Low Thermophile Bacteria Dairy Evaporator Design
8:20 - 8:35 am New NIR In-Line Process Analyzer
8:40 - 8:55 am Principles and Practices for Extending the Shelf-Life of Pasteurized and Ultra-pasteurized Refrigerated Products

New Dairy Processing Equipment

9:00 - 9:15 am New Generation Centrifugal Milk Separators: Airtight Eco
9:20 - 9:35 am New Pump, Valve and Mixer Technology
9:40 - 9:55 am PMO 2009: Introducing UV That Really Work


Thursday, October 29

Concurrent Sessions (Food, Dairy, & Beverage focused)

8:00 - 9:00 am Why on Earth are People Attacking Processed Foods, and What Can We do About it?
8:00 - 10:00 am Using "Natural" Anti-Microbials in Food


Food, Dairy & Beverage Tech Sessions

Sanitation Best Practices & Food Safety

8:00 - 8:15 am Effective Implementation of ATP Hygiene Monitoring for Control of Cleaning
8:20 - 8:35 am New Generation of Yogurt Cultures
8:40 - 8:55 am Influenza Pandemic Preparedness - Beyond the Processing Floor

Plant Sanitation

9:00 - 9:15 am Dry Conveyor Lubricant Management Program:ASustainable Solution to a Cleaner, More Productive Plant
9:20 - 9:35 am Measuring Tube Construction Affects the Long-term Stability of Magnetic Flow Meters
9:40 - 9:55 am 21st Century Pigging for Enhanced Pipeline Cleaning


Friday, October 30

Concurrent Sessions (Food, Dairy, & Beverage focused)

8:00 - 9:00 am Dairy Department Reinvention: Path to Growth and Differentiation
9:00 - 10:00 am Best New Food Products of 2009   (this presentation is available upon request)
Functional Foods & Ingredients
International Dairy Market (Michael Howard's presentation is available upon request)


Food, Dairy & Beverage Tech Sessions

Plant Design

8:00 - 8:15 am Food Plant of the Future
8:20 - 8:35 am The Road to Paperless Pasteurization Control
8:40 - 8:55 am New 24/7 PMO Tank Valve Reduces Down Time

Energy Saving Ideas

9:00 - 9:15 am Reducing Total Cleaning Costs - Sustainable Solutions for Energy, Water and Time Savings
9:20 - 9:35 am Practical Problem Solving: How Rood Cause Analysis Can Eliminate Reoccuring Failures and Improve Bottom-line Performance
9:40 - 9:55 am Reducing Industrial Energy Costs and Consumption without Impacting Production